MEP are pleased to share the publication of an analysis and risk assessment of the UK’s global seafood supply chain undertaken by MEP on behalf of WWF UK.
The purpose of the work was to provide a high-level, robust and replicable assessment of the global (both domestic and international) environmental and social footprint of the UK’s seafood production and consumption. The report provides evidence and analysis to support recommendations to UK governments, businesses and consumers to further improve seafood sustainability.
The full technical report can be found here: https://www.wwf.org.uk/sites/default/files/2022-08/WWF_Risky_Seafood_Business_Technical_Report_2022.pdf
And the summary report here: